Industries We Serve
Food truck fire protection — by someone who actually runs food trucks.
Falls Fire Protection is the only fire protection company in South Dakota built specifically for food trucks and concession trailers. 20+ years in the booth, ICC/NAFED certified, and we've been on both sides of the fire marshal inspection.
Everything a food truck needs
Annual extinguisher inspection
ABC extinguisher (minimum 3A:10B:C rating) and Class K extinguisher (within 30 feet of fryers). Both need current annual tags before any fair or festival allows you to open.
Semi-annual hood suppression inspection
NFPA 17A and NFPA 96 require hood systems inspected every 6 months. Time it right: once before fair season, once at the end. We set the reminders.
Fair season prep package — $200–300
One visit covers everything: extinguisher annual inspections, hood semi-annual inspection, fire marshal walkthrough prep. Get it done 4-6 weeks before opening day.
New hood suppression install — from $2,500
Building a new truck? We install Buckeye Kitchen Mister systems sized to your equipment. Complete compliance package including extinguishers: $3,500–4,000.
Why food truck operators choose us
- We've worked 30+ festivals across 9 states as a vendor
- We know what each state fair fire marshal checks
- We can prep your rig and do the fire marshal walkthrough with you
- Same-day service during fair season emergencies
- No competitor in SD specializes in food trucks